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Honduras specialty coffee Fundamentals Explained

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This genus is often a all-natural mutation to Bourbon; it's characteristically smaller sized since it possesses the dwarfism gene. This one gene mutation Gains farmers as compact trees allow for for accessibility and many vegetation in scaled-down spots. It was released into Honduras in 1974 through the IHCAFE. This post https://specialtysingleorigin04013.bcbloggers.com/26234458/detailed-notes-on-honduran-specialty-coffee

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